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STUDY ONLINE: WSET Level 1 in SPIRITS Distance Learning - START ANYTIME

  • Sutton Coldfield
  • Friday 31st December 2021, 00:15 until 00:30
  • £135.00 per person

The exclusive online course introduces distillation materials and methods used in producing the major spirit styles. Discover how flavours in spirits develop and learn to assess these spirits for their taste and distillation technique. We also explore the application of spirits in cocktail making. No prior spirits knowledge required.

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STUDY ONLINE: WSET Level 1 in WINE Distance Learning - START ANYTIME

  • Sutton Coldfield
  • Friday 31st December 2021, 00:30 until 00:45
  • £135.00 per person

The exclusive online course introduces grape growing and wine making techniques, major grape varieties and well known wines. Modules extend to focus on how to match wines with food together with an introduction of how to taste wine. No prior wine knowledge is required.

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STUDY ONLINE: WSET Level 2 in WINE Distance Learning - START ANYTIME

  • Home
  • Saturday 31st December 2022, 01:15 until 01:30
  • £245.00 per person

Study at your own pace for the WSET Level 2 Award in Wines. Our exclusive online course guides you through all aspects of the syllabus with tutorials, videos, fact sheets and practice exams. Exams can be sat online or in person at one of our examination centres.

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STUDY ONLINE: WSET Level 3 in WINE Distance Learning - START ANYTIME

  • Sutton Coldfield
  • Sunday 31st December 2023, 01:30 until 01:45
  • £525.00 per person

A comprehensive online course aimed at developing advanced wine knowledge and analytical skills. The Level 3 qualification is a highly regarded benchmark in the wine industry and is a fascinating study for both professionals and wine enthusiasts. Open to holders of the WSET Level 2 certificate.

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RT @alistairjhogg: This photo of New Zealand's south island taken from outer space is simply breathtaking 🇳🇿 https://t.co/sJmRcLJvLf

RT @MasterOfMalt: Ever wondered what effect a still’s swan neck has on the flavour of your #whisky or #gin? Lucy @britner puts on her hi vi…

RT @guyawoodward: This football Super League will never work. It would be like, say, Bordeaux forming an elite cabal of producers based sol…

RT @Sporf: 👏@ErlingHaaland has just sent gifts to the SOS Autism charity including a hand-written note! 🤩A real touch of class! 📸 @Emisho

RT @PJabouletA: Lutte contre le gel cette nuit sur les coteaux de l’Hermitage, merci à nos équipes d’avoir veillé sur le vignoble et courag…

RT @GraceO_Reilly: First thing this morning inputting all the info for the Biodynamic batch harvested in 2020. Here is what it looked like…

RT @henschkewine: Henschke Single Vineyard Release 2016 Hill of Grace Shiraz 2016 Hill of Roses Shiraz 2016 Mount Edelstone Shiraz Due Wedn…

@WillKleiser Thanks Will - a lot to digest there. 🥴

@WillKleiser @academie_du @VinAcademie @WSETglobal @mitchellyoung19 @BestyMike @Food_A4thought @WineMan147 @TheWineEventsCo @BradleyHorne 💜

@WillKleiser @TheWineSociety #Rhone wines rarely disappoint - and thanks for bringing an en primeur. A great range… https://t.co/XG7vFMdBKd

RT @MichaelRosenYes: https://t.co/j7SVGE3rPH

RT @RealBlackLodge: Mum’s only drink gin on two occasions, when it’s Mother’s day and when it’s not! So treat her to something as unique an…

New Japanese Whisky Labelling Standards https://t.co/4duf5cgDzl via @whiskyexchange

RT @CraggyRange: Our team have been busy down at Gimblett Gravels, with harvest coming early in block 34. 🍇 This block is planted with Men…

RT @WalterSpeller: To the left: two Schiava bunches from an irrigated pergola. To the right two from an unirrigated Pergola. You're welcom…

RT @trinityhillwine: Media Release-4th February 2021 ICONIC HAWKES BAY WINERY TRINITY HILL BACK IN NZ OWNERSHIP (.It is with great pleasure…

@WillKleiser @ramblingwino @OfMustAndMash @dnkrbywine @AngieYWine @bennglazier @corinnefghijklm @FrancescaGaffeyhttps://t.co/AXDIRpofGo

RT @Renegade_Rum: French oak outside the distillery, cleaned and ready for filling. The keen-eyed will spot the column stills in the backgr…

RT @PascalJabbourMD: Polyphenols and tannic acid present in wine may protect against Covid-19 in vitro and animal models ! I told you , you…

https://t.co/lvk2RlKhhx